HMS Forward in Birmingham was the venue
for the 6th Navy Chefs annual reunion.
With the main event on the Saturday, some of us had to turn
up 24 hours earlier to prepare the curry for the 200
old shipmates.
Some of us had not been in a Navy kitchen for 15 years or so,
but managed to get it all together amongst
much laughter.
A great weekend as ever, with £1500 being raised for service charities.
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