Sunday 3 February 2013

CURRY CLUB


The Gard Manoir held a Curry evening yesterday.
We invited Bill, Sue, Joanne, Dave, Mikhail, John and Chrissy.


Onion Bhajis
Chicken & Roasted Garlic Curry,
Chicken Tikka Massala,
Vegetable Koftas
Gobi Aloo.
Followed by many desserts, much wine and whisky!



Another fine evening in France

No comments: